Christmas Hamper with Jamon Anoia (ref. 11J04)

Ham from Iberian pigs reared on the open range in Spanish pasturelands.

CERDOS EXTREMEÑOS Cebo de Campo Ham: CERDOS EXTREMEÑOS Cebo de Campo Ham: Jamón from Iberian pigs reared on the open range in Spanish pasturelands on a diet of natural animal feed during the free-range fattening period. [browse Jamon Cerdos Extremeños Cebo de Campo Ham]

CERDOS EXTREMEÑOS Bellota Ham: Ham from Iberian pigs reared on the open range in Spanish pasturelands on a diet of acorns during the free-range fattening period. [browse Jamon Cerdos Extremeños Bellota Ham]

D. of Origin DEHESA DE EXTREMADURA Ham: Top-quality bellota-grade Iberian ham certified by the Dehesa de Extremadura Designation of Origin (bellota). [browse Jamon D.O. Dehesa de Extremadura Ham]

Ham holder for cutting hams and shoulders. Easy disassembling and reassembling. Stainless steel anchoring pieces. All needed tools are included. Platform Size: 38.5 x 17 cm. Height: 40 cm. Ham carving knife with stainless steel blade and wooden handle. Blade length: 25 cm. [browse Ham Stand and Jamon Carving Knife]

Semi-aged handcrafted cheese made with raw milk from Manchego sheep raised in the natural pastures and woodlands of the Campo de Montiel district, also fed locally-grown cereals with no additives. Mild but persistent flavour with a piquant touch that enhances it and makes it more intense. Lightly salted and its slightly acid, buttery aroma is reminiscent of sheep's milk.
Approximate fat content 50%. Consume preferably within 6 months. [browse Señorío de Quevedo Manchego Sheep Milk Cheese]

Top-quality olive oil made with arbequina olives selected from ecological agriculture, without additives or preservatives. Obtained only by mechanical procedures and rich in oleic acid, polyphenols and vitamins A, D, K and E
Maximum acidity 0.2º
Expires January 2011 or after [browse Organic Extra Virgin Olive Oil Alhema de Queiles 500 ml]

Handcrafted paté made of duck liver in Burguete (Navarre) without preservatives or food colouring. Serve chilled.
Ingredients: 75% duck liver, duck meat, milk, eggs, salt, sugar, pepper and porto wine
Expires 2012 or after [browse Handcrafted Basque Duck Paté M. Etxenike Etiqueta Negra 200 gr]

Young red Crianza wine produced by Bodegas Habla. Grapes: Syrah, Cabernet Sauvignon and Tempranillo.
Alcohol content: 14%
Optimum serving temperature: Between 16ºC and 18ºC.

Reserva sparkling wine. Grapes: Macabeo, Xarel·lo and Parellada.
Alcohol content: 11,5%
Optimum serving temperature: Between 6ºC and 7ºC.

El lote se presenta en una caja de madera, claveteada y sellada con un membrete de IberGour. Esta caja de madera va envuelta en una caja de cartón grueso para garantizar su protección.
Podemos incluir gratis un mensaje de regalo (podrás indicarlo más adelante cuando rellenes los datos de envío y pago).