1 x can of Handcrafted Basque Duck Paté M. ETXENIKE "Black Label" 190 gr

1 x

1 x bottle of AGUSTÍ TORELLÓ MATA Reserva Brut (cava, Penedés)

1 x bottle of TINTO PESQUERA Crianza 2007 (red wine, Ribera del Duero)

1 x pack of "Iberico" Ham DO LOS PEDROCHES 100 gr

1 x pack of "Iberico" Ham 5J CINCO JOTAS 100 gr

1 x pack of JOSELITO Gran Reserva Ham 100 gr

1 x half

WOODEN BOX with IberGour label

Paté Vasco artesano de Pato M. ETXENIKE Etiqueta Negra 190 gr

Zoom

Handcrafted Basque Duck Paté M. ETXENIKE "Black Label" 190 gr

Handcrafted paté made of duck liver in Burguete (Navarre) without preservatives or food colouring. Serve chilled.
Ingredients: 75% duck liver, duck meat, milk, eggs, salt, sugar, pepper and porto wine
Expires 2012 or after

Queso artesano oveja Roncal LARRA Reserva

Zoom

Made under the Roncal designation of origin (Navarre) with raw sheep's milk and aged over 120 days in the Roncal Pyrenees by Quesos Larra. A hard cheese with pores but no eyes, it has a very characteristic aroma and slightly piquant taste.
It has won numerous awards, such as the gold medal in the International Handcrafted Pyrenees Cheese Contest (1995, 1996 and 2002), silver medal in the Grenoble International Mountain Cheese Competition (1994) and the silver medal in the Mountain Cheese Olympics (Les Rousses, French Alps, 2003)
Approx. 45% fat content. Consume preferably within 6 months. [browse Larra Roncal Sheep Milk Cheese]

Zoom

AGUSTÍ TORELLÓ MATA Reserva Brut (cava, Penedés)

Reserva sparkling wine. Grapes: Macabeo, Xarel·lo and Parellada.
Alcohol content: 11,5%
Optimum serving temperature: Between 6ºC and 7ºC.

TINTO PESQUERA Crianza 2007 (tinto, Ribera del Duero)

Zoom

TINTO PESQUERA Crianza 2007 (red wine, Ribera del Duero)

91 Parker red Crianza wine.
Alcohol content: 14,0%
Optimum serving temperature: 16ºC.

Jamón ibérico de bellota DO LOS PEDROCHES 100 gr

Zoom

"Iberico" Ham DO LOS PEDROCHES 100 gr

[browse D.O. Los Pedroches Bellota Ham - Sliced]

"Iberico" Ham 5J CINCO JOTAS 100 gr

Jabugo ham from purebred bellota-grade Iberian pigs. Star product from Sánchez Romero Carvajal, the most international of Spanish bellota-grade hams [browse 5 Jotas Bellota Ham - Sliced]

Zoom

JOSELITO Gran Reserva Ham 100 gr

Jamon from the most prestigious producer in Guiuelo (Salamanca) [browse Joselito Gran Reserva Bellota Ham - Sliced]

Zoom

Loin from 100% bellota-grade Iberian pigs from Jabugo, made by Sánchez Romero Carvajal. [browse 5 Jotas Jabugo Lomo embuchado Bellota]

WOODEN BOX with IberGour label

El lote se presenta en una caja de madera, claveteada y sellada con un membrete de IberGour. Esta caja de madera va envuelta en una caja de cartón grueso para garantizar su protección.
Podemos incluir gratis un mensaje de regalo (podrás indicarlo más adelante cuando rellenes los datos de envío y pago).

The hamper comes packaged in a wooden box bearing the IberGour label, which is packed inside a white cardboard carton to prevent damage.